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【屏大生物科技】薄鹽醬油 560ml Light Salt Soy Sauce

$13.99 $16.99
  • 【限購2份】
  • 使用經檢驗合格的非基因改造黃豆及台灣自產黑豆
  • 採用傳統的日本濃口醬油之釀造方式
  • 經6個月醱酵醬油,甘醇、芳香
  • 未添加任何鉀鹽、焦糖色素
  • 不含防腐劑,開封後請冷藏
  • 保存期限:15個月
  • Made by qualified non-genetically modified soybeans and Taiwanese black soybeans
  • Using the traditional Japanese method of brewing thick soy sauce
  • After 6 months of fermented soy sauce, sweet and aromatic
  • No potassium salt, caramel color added
  • No preservatives, please refrigerate after opening
  • Shelf life: 15 months