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【和春堂】首烏帝王雞燉包 120g Chinese Herbal Fallopia Multiflora Soup

$12.99 $16.99

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Description
  • 以簡單的漢方與雞肉燉煮湯頭,甜而甘醇,熱熱喝,暖身又暖胃。
  • 孩子的最愛
  • 不溫不燥剛剛好
  • 好味道傳千里
  • 一鍋湯溫、順適合一家大小共襄盛舉
  • 注意事項 : 懷孕、感冒、生理期間請勿食用。
  • 簡易煮法:
    • 1. 雞肉洗乾淨川燙備用。
    • 2.取2500cc~3000cc的水加入川燙過的雞肉、燉包、薑、酒,大火滾了關小火煮40分鐘(至雞肉軟爛)加鹽調味,加入紅棗、枸杞煮5分鐘,即可上菜。
  • 成分: 紅棗、黃耆、枸杞、何首烏、熟地、川芎、玉竹、炙甘草、桂枝、當歸  
  • 原產地:台灣
  • 保存期限: 1 年(未開封且正常條件保存)
  • 保存方法:請將商品置於陰涼乾燥處,避免陽光直射,產品拆封後,請盡速食用完畢。
  • Ingredient : Jujube, Astragalus, Wolfberry, Polygonum multiflorum, Shudi, Chuanxiong, Polygonatum, Zhigancao, Guizhi, Angelica
  • Origin: Taiwan
  • Shelf life: 1 years  (unopened and stored under normal conditions)
  • Preservation method: Please store the product in a cool and dry place, avoid direct sunlight. After unpacking the product, please consume it immediately.
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